DESCRIPTION

A vividly hand-painted truffle filled with dark French vanilla ganache enhanced with the flavors of strawberry, aromatic orange and orange liqueur.

Sterling Truffle Bars blend the best of white, milk and dark chocolate, fruit, nuts and liqueurs with culinary artistry. Each decadent truffle bar flavor has a colorful, hand-painted chocolate design. Available in 6-oz. (4" long and 10-11 servings) and 12-oz. (8" long and 20-22 servings) sizes, the triangular bars are to be served sliced, exposing beautiful layers of ganache. Perfect as unique and elegant gifts, dessert garnishes or accents to a wine, champagne or cheese tasting, Sterling Truffle Bars are as versatile as they are beautiful and delicious.

Slicing Instructions
1. Use a straight-edge knife dipped in hot water.
2. Make sure knife is dry before slicing, and keep dry as you slice.
3. If the truffle cracks, leave at room temperature for 15-20 minutes or until slightly cooler than room temperature.
4. If the truffle does not keep its shape during slicing, refrigerate for 30 minutes or until firm.

Serving Instructions
1. Keep in a cool, dry place between 37-70 degrees. If stored in refrigerator, remove 45 minutes before slicing.
2. Always keep truffle bar wrapped in plastic wrap during storage.
3. Do not freeze.
4. Keep out of direct sunlight.